Gluten free. Non-GMO Project verified. nongmoproject.org. Bold flavor. Cold filled. Authentic family recipe. A tradition of bold, fresh, umami flavor. The original Japanese barbecue sauce. What is tamari? A Japanese soy sauce that is naturally gluten-free, made with only soybeans and no wheat. It’s richer, more complex, and has a more concentrated umami flavor than regular soy sauce. Our multi-generational family recipe has inspired the Japanese flavors and ingredients featured in all of our heritage flavors sauces. Let’s eat! Itadakimasu! – Justin Gill, Founder. Cold filled. Clean ingredients. No preservatives. Nothing artificial. www.bachans.com. Instagram. Tiktok. Facebook. @trybachans. Scan the QR code and connect with us for recipes.
| Size |
17 oz |
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